Singapore: Days Seven & EightJuly 1, 2012
Posted by Kanga.
We moved to a different hotel and took it easy for a couple of days.
The Best Western: Jayleen 1918
We found the best, THE BEST, food, yet. I have to admit that I wimped out and didn’t order the pork stomach, pork intestines, pork kidney, pork liver, or pork trotters, but I now believe that they could make any of these taste amazing. Above is sliced fish soup, pork tenderloin soup, kai lan, cai xin, and rice. Fabulous!
The mall next door has an unusual arrangement and escalators going every which way, like an M.C. Eischer picture.
The firehouse nearby.